Celebrity

Now I’ve A Soon-To-Be Celebrity Cat

Author’s Note:  Here’s the link to the podcast on Animal Radio http://animalradio.com/top.php         The interview begins at 00:33:20   Before the day’s commotion begins I like to rise ahead of the sun and either soak under the stars in the hot tub or spend quiet moments in a chair in mindful contemplation.  Don’t get too impressed with this early riser routine of mine.  It’s a reluctant pleasure. Today’s late winter morning, in the 5 a.m. neighborhood, and the day after some serious gardening, []

Sit Back–Enjoy The Show–Nosh Venison Sliders

Author’s note:  This is a continuation of a series of blogs about the experience of watching my daughter, Chef Dakota Weiss,  make her way through Bravo TV’s Top Chef Texas, currently airing on Wednesday nights. Over 250 Los Angeles chefs and restaurant industry professionals swarmed the W, Westwood (where Dakota  is executive chef) this week for a red carpet roll out of Dine LA 2012.  What’s this to do with my daughter-on-Top-Chef series?  Read on. News cameras rolled and media photographers clicked []

It’s Trite, But Winning Top Chef Isn’t “Everything”

Author’s note:  This is a continuation of a series of blogs about the experience of watching my daughter, Chef Dakota Weiss,  make her way through Bravo TV’s Top Chef Texas, currently airing on Wednesday nights.  Check for updates at bottom of post. “June Gloom” also known as a “thick marine layer” that typically hangs over California’s coast during June, lasted most of the summer.  It was the kind of summer when I wore fleece instead of gauze while Dakota, in the hellish []

Top Chef Texas–Dakota’s Sauce Sinks and Gazpacho Flies

Ah, it’s holiday time in LA. Lit like drunken fireflies, 50-foot yachts cruise the harbors at night. Steaming sweet tamales delight the air above a Los Posadas procession on Olvera Street. Scientology Santa greets menorah lighting Santa in Hollywood. Ice skating hotel guests, in shorts and tank tops, slip, spin and slide on synthetic ice in the 70-degree sun over the pool at the W, Westwood.

Chef Dakota Weiss & Her Top Chef “Mother Effin” Snakes

Author’s note:  This is a continuation of a series of blogs about the experience of watching my daughter, Chef Dakota Weiss,  make her way through Bravo TV’s Top Chef Texas, currently airing on Wednesday nights. Spring break at Scottsdale Culinary Institute gave my daughter, Chef Dakota Weiss, now a Top Chef Season 9 contestant, time to stay with us in our northern New Mexico log house in the middle of an apple orchard.  Beautiful place.   True to the Top Chef public relation []

Foodie Factors’ Future Top Chef Daughter

Dakota’s cheftestant introduction video on Bravo TV’s Top Chef Season 9 website should not send me into some kind of crazy swirl of overly sweetened chocolate and caramel sugar high, but it does. The premier countdown is on. Oh good Lord, what will I do if I hear Tom Colicchio tell her, “Please pack your knives and go?” What will I do if she’s in the final three or less?

A Berry Pie, A Pale Carpet, & A Top Chef Future?

After a 1986 spring visit to the chi-chi shops of Palm Springs, a Southwestern pastel pallet of peach, mauve and teal inspired a redo of our harvest gold and brown home’s interior.  Two weeks later, my now pre-adolescent daughters and I swooned over a pale apricot carpet sample.    OMG the apricot carpeting and peach painted walls, trimmed in pale teal, was gorgeous. It reversed our masculine-inspired home to a three females in-charge and in-control home.  Concurrent to the home redo my []